M.Sc.: ICAR-Indian Agricultural Research Institute, New Delhi

Ph.D.: ICAR-Indian Agricultural Research Institute, New Delhi

Google Scholar Link:

https://scholar.google.com/citations?user=q6i74YwAAAAJ&hl=en

1. Maity, A., Marathe, R.A., Sarkar, A. and Basak, B.B. (2022) Phosphorus and potassium supplementing bio-mineral fertilizer augments soil fertility and improves fruit yield and quality of pomegranate.  Scientia Horticulturae, 303, 111234. [NAAS rating: 10.34]
2. Maity, A., Babu, K.D. and Sarkar, A. (2019) Guidelines for fertilizer use in pomegranate orchards based on seasonal uptake and partitioning of nutrients. Scientia Horticulturae, 252 (2019): 138–148. [NAAS rating :10.34]
3. Maity, A. Sharma, J. and Pal, R.K. (2019) Novel potassium solubilizing bio-formulation improves nutrient availability, fruit yield and quality of pomegranate (Punica granatum L.) in semi-arid ecosystem. Scientia Horticulturae, 255, 14-20. [NAAS rating: 10.34]
4. Maity, A, Sharma, J., Sarkar, A., More, A.K., Pal, R.K., Nagane, V.P. and Maity, A. (2018) Salicylic acid mediated multi-pronged strategy to combat bacterial blight disease (Xanthomonas axonopodis pv. punicae) in pomegranate. European Journal of Plant Pathology, 150 (4):923-937. [NAAS rating: 8.22]
5. Maity, A., Pal, R.K., Ram Chandra and Singh, N.V. (2014) Penicillium  pinophilum—A  novel   microorganism  for   nutrient management  in   pomegranate  (Punica  granatum  L.). Scientia Horticulturae 169: 111-117. [NAAS rating: 10.34]
6. Maity, A., Sharma, J., Sarkar, A., More, A.K. and Pal, R.K. (2016) Nutrient imbalance indices are closely related with susceptibility of pomegranate to bacterial blight disease. Scientia Horticulturae, 211: 79-86. [NAAS rating: 10.34]
7. Maity, A., Gaikwad, N., Babu, K.D., Sarkar, A., and Patil, P. (2021) Impact of zinc and boron foliar application on fruit yield, nutritional quality and oil content of three pomegranate (Punica granatum L.) cultivars. Journal of Plant Nutrition, 44 (13), 1841-1852. [NAAS rating: 8.28]
8. Maity A., Sharma J., Sarkar A. and Basak, B.B. (2022) Zinc nutrition improves fruit yield, quality and reduces bacterial blight disease severity in pomegranate (Punica granatum L.).  Journal of Plant Nutrition, https://doi.org/10.1080/01904167.2022.2118610. [NAAS rating: 8.28]
9. Maity, A., Babu, K.D., Sarkar, A. and Pal, R.K. (2017) Seasonality of nutrients vis –a-vis fruit quality of pomegranate cv. Bhagwa on Vertisol. Journal of Plant Nutrition, 40(9): 1351-1363. [NAAS rating: 8.28
10. Maity A., Gaikwad, N., Babu, K.D., More, A.K. and Sarkar, A. (2019) Physico-chemical and nutritional characteristics of main pomegranate (Punica granatum L.) cultivars grown in Deccan Plateau of India. Agrochimica, 63(2): 105-121. [NAAS rating: 6.28]

• Bioformulation for potassium fertilizer supplement in pomegranate and process of preparation thereof (Patent No.403302) and commercialized to (i) M/s. Natura Crop Care, Bangalore and (ii) M/s. Bharti Green Tech, Satara.
• Development and release of the first biofortified pomegranate hybrid variety ‘Solapur Lal’ for table purposes and processing.  
• Phosphorus and potassium supplementing bio-mineral fertilizer can eliminate the requirement of chemical P and K fertilizers in sustainable pomegranate production [Maity et al. (2022) Scientia Horticulturae, 303, 111234].
• Most effective method of Zn supplementation for improving quality and bio-fortification of pomegranate fruit with micronutrient content [Maity et al. (2022) Journal of Plant Nutrition, https://doi.org/10.1080/01904167.2022.2118610]. 
• Multipronged strategy to combat bacterial blight disease in pomegranate [Maity et al. (2018) European Journal of Plant Pathology, 150 (4):923-937].

• ICAR Vasantrao Naik Award for Outstanding Research and Application in Dryland Farming System 2021.
• NESA Young Scientist Award-2022
• Dalimb Ratna Award-2017
• SARP Young Scientist Award 2017 by the Society for Advance Research in Pomegranate (SARP), Solapur.
• SARP Associateship-2020